About Us
At Boomtown Brewery we not only craft old world, unfiltered, gravity fed, full flavored beers with integrity; we also showcase our commitment to the arts and the Arts District by serving as a venue and showcase for artists and galleries. Local artists design many of Boomtown’s labels as well as furnishings, fixtures, and structures. We want Boomtown to be a haven for expression, it’s what the Arts District in Los Angeles is all about.
Our taproom is a community space where people gather to enjoy beer, games, express themselves creatively and engage with like-minded people. We host a variety of events from DJs to gallery showings, benefits, block parties, bicycle rides, and more – all in the name of contributing to the creative community that is the Los Angeles Arts District.
Part time Beertender/Barback (5-25 hours)
Summary
The taproom Beertender/Barback is responsible for providing excellent service to all of our customers. The ideal candidate is a self-motivated and an independent worker able to handle a high-volume and fast-paced work environment. Must have a strong work ethic, great social skills, the ability to multi-task and the desire to work as a team player. Everyone on the floor is asked to contribute to both cleaning and serving as needed by the shift lead. We are 100% COVID compliant and require all employees to follow LA County health guidelines and regulations.
Skills/Knowledge
- Be at least 21 years of age. Have the ability to work around alcohol.
- Previous experience in the craft beer, bar, or service industry strongly suggested but not required.
- Knowledge of craft beer styles and the craft brewing process.
- Ability to change kegs out on our draft system.
- Have engaging communication skills and get along well with others.
- Strong interpersonal skills.
- An attention to detail and working to ensure safety around the brewery for both customers and staff.
- Open availability for a variety of shifts including days, nights, weekends and holidays is a must.
Key Responsibilities and Rules
- Greet customers in a timely manner and provide quality customer service while helping them find their favorite style beer.
- Ability to perform all FOH duties including serving, bussing, hosting, etc. What ever is needed on that day as things change quickly.
- Help shift leads open and/or close the bar (Can include a multitude of things such as sweeping, cleaning glassware, changing kegs, taking trash out, wiping tables, etc)
- Restock cans and kegs.
- Exemplary attention to detail concerning cleaning/sanitizing practices.
- Diligent record keeping skills and inventory control.
- Ability to work alone and with a team.
- Have fun! We all work hard but we want to make sure each employee enjoys coming into work.
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